Southern Summer Peach Salad with Pecan Breading

Bright and colorful vegetable salad with lettuce and tomato, perfect for a healthy meal.
šŸ“· Speak Media Uganda on Pexels

Southern Summer Peach Salad with Pecan Breading

This Southern Summer Peach Salad with Pecan Breading is a refreshing twist on traditional salad-making, combining the sweetness of juicy peaches with crunchy pecans and a hint of smoky cayenne pepper. The crunchy pecan breading adds a satisfying crunch and flavor that will leave you wanting more.

šŸ½ļø Salad šŸŒ American šŸ“Š Easy ⭐ 4.6/5 (685 reviews)
ā±ļø
20m
Prep
šŸ”„
30m
Cook
āŒ›
20m
Total
šŸ‘„
4
Serves
šŸ”„
450
Cal/Serving

šŸ›’ Ingredients

  • 4 cups Mixed greens
  • 2 cups Ripe peaches, diced
  • 1 cup Crispy pecans, chopped
  • 1/2 cup Red onion, thinly sliced
  • 1/4 cup Crumbly blue cheese, crumbled
  • 2 tbsp tbsp Pecan breading
  • 1/4 tsp Cayenne pepper
  • 1/2 cup Fresh cilantro, chopped
  • Vinaigrette (see below)

šŸ‘Øā€šŸ³ Instructions

  1. 1

    Step 1: In a large bowl, combine the mixed greens, diced peaches, chopped pecans, sliced red onion, and crumbled blue cheese.

  2. 2

    Step 2: In a small bowl, mix together the pecan breading, cayenne pepper, and salt.

  3. 3

    Step 3: Sprinkle the pecan breading mixture evenly over the top of the salad.

  4. 4

    Step 4: Toss to combine and adjust seasoning as needed.

  5. 5

    Step 5: Chop the fresh cilantro and sprinkle over the top of the salad.

  6. 6

    Step 6: Drizzle vinaigrette over the salad and serve immediately.

  7. 7

    Step 7: In a small bowl, whisk together the vinaigrette ingredients until smooth.

  8. 8

    Step 8: Taste and adjust seasoning as needed.

šŸ’” Pro Tips

Pro tip: Use ripe peaches for the best flavor. Avoid over-handling the salad to prevent bruising the peaches. For an extra crunchy topping, sprinkle with chopped pecans just before serving.

šŸ“Š Nutrition per Serving

450
Calories
25g
Protein
45g
Carbs
18g
Fat
6g
Fiber
8g
Sugar
620mg
Sodium
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